Triple Baked Beans
Total time
Author: Sheila and Charlie Kerrian
Recipe type: Side Dish
Cuisine: American
Serves: 4-6
- 1 - 15 oz. can black beans
- 1 - 15 oz. can pinto beans
- 1 - 15 oz. can northern beans
- 1 cup brown sugar
- 1 Tablespoon mustard powder (Colman's has a great flavor)
- 1 heaping Tablespoon green chilies
- 2-3 strips bacon, cooked, drained & chopped
- Pour off most of the liquid from each of the cans of beans.
- Place all the beans into a large mixing bowl.
- Add brown sugar, mustard powder, and chilies and stir until well mixed.
- Pour mixture into shallow 2 quart baking dish and bake at 350 degrees for 30 minutes.
- Stir the mixture and then add the cooked bacon. Stir again.
- Stir every 15 minutes until the beans are tender – about an hour total.
Recipe by Kerrian's Notebook at https://pattiphillipsbooks.com/kerriansnotebook/2018/10/knr-p-155-triple-baked-beans-with-bacon/
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